10 Comments so far

1. bettyskitchen

   Thanks for your sweet comment! I appreciate it!–Betty

2. bettyskitchen

   This is one of my favorite recipes! I hope you enjoy it! Thanks for your lovely comment!–Betty

3. fcukyouuuuus

   Ohman………… I FEEL LIKE EATING MY COMPUTER SCREEN ): great recipe!

4. SERENITYSDREAM1

   I LOVE THE VIDEOOOOOOOO!!!

5. PyroMaster02

   Talk about a southern bell! This is so going to have everyone at my thanksgiving go wild! I do have a strick eating regimen, BUT WHO CARES this looks amazing! I just have to find some good garnish to go with this now.keep it up betty, oh and happy holidays!

6. bettyskitchen

   This is one of my *all-time best* recipes! You made a good choice. I agree, Thanksgiving is not the time to stick to a strict diet. It’s not what you eat in one day–it’s what you eat on the other 364 days of the year! Happy holidays!–Betty

7. manfocused

   My mother always made her baked macaroni and cheese with flour. When I make it, I substitute the flour with corn starch (to save on fat and calories). I also add dry mustard to the sauce and sprinkle paprika over the top of the dish before placing it in the oven. Your mac-n-cheese looks DELICIOUS!

8. bettyskitchen

   I like the changes you suggested! I will try them next time! Thanks for your lovely comment!–Betty

9. Mr1960ratman

   My favorite activity is eating, so I am always looking for ways to enhance my eating pleasures. This recipe looks easy. I’m gonna try it. I love baked pasta. You’re a hottie, Betty.

10. bettyskitchen

    This is one of my *favorite* recipes (including all categories!). I hope you enjoy the recipe!–Betty