http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/ Questions and Answers about Cheese Wed, 08 Feb 2012 07:24:16 +0000 hourly 1 http://wordpress.org/?v=3.2.1 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2525 em_tee06 Sun, 06 Dec 2009 00:09:53 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2525 Yes you can sub....cottage cheese has a little higher moisture content but it negligible and it will work in most recipes.... Yes you can sub….cottage cheese has a little higher moisture content but it negligible and it will work in most recipes….

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2524 cwstufff Sat, 05 Dec 2009 23:51:26 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2524 yes, you can, but drain the cottage cheese really well. (Wrap in cheese cloth and squeeze all the liquid out) yes, you can, but drain the cottage cheese really well.
(Wrap in cheese cloth and squeeze all the liquid out)

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2523 MikeL Sat, 05 Dec 2009 23:41:55 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2523 OH YES you want to spend your money pick any 4 cheeses (grate) and the CC experiment,,, what a joy OH YES
you want to spend your money pick any 4 cheeses (grate) and the CC
experiment,,, what a joy

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2522 nackawic Sat, 05 Dec 2009 22:54:11 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2522 yes, just let it drain out the excess liquid with a cheesecloth and small strainer over a bowl first...to get the most authentic effect...don't use the lite or low fat, it kinda tastes like crap and there is not much difference in fat content between the full fat and low fat or lite version... yes, just let it drain out the excess liquid with a cheesecloth and small strainer over a bowl first…to get the most authentic effect…don’t use the lite or low fat, it kinda tastes like crap and there is not much difference in fat content between the full fat and low fat or lite version…

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2521 missbell Sat, 05 Dec 2009 22:50:01 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2521 Yes you can use cottage chees it is a good substution. Yes you can use cottage chees it is a good substution.

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2520 simplesi Sat, 05 Dec 2009 22:38:42 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2520 You can use cottage cheese in lasagna or whatever but Ricotta has the best flavor. It may be more expense or fattening but the taste is what counts. You can use cottage cheese in lasagna or whatever but Ricotta has the best flavor. It may be more expense or fattening but the taste is what counts.

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2519 Aryna G Sat, 05 Dec 2009 22:27:35 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2519 It depends on what you're making. Cottage cheese can be very salty, so you wouldn't want to use it in a dessert. But for something like lasagna or manicotti, cottage cheese works very well. It depends on what you’re making.
Cottage cheese can be very salty, so you wouldn’t want to use it in a dessert. But for something like lasagna or manicotti, cottage cheese works very well.

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2518 sandypaw Sat, 05 Dec 2009 21:51:50 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2518 Sure can - I do it all the time. Just take 1 container of cottage cheese & mix together with 1 3oz block of cream cheese.....It will help you get the right texture for the dish & tastes yummy as well! Sure can – I do it all the time. Just take 1 container of cottage cheese & mix together with 1 3oz block of cream cheese…..It will help you get the right texture for the dish & tastes yummy as well!

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2517 CASSIE Sat, 05 Dec 2009 21:14:57 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2517 you can, but it may not taste that good in somethings you can, but it may not taste that good in somethings

]]> http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/comment-page-1/#comment-2516 Suzan Sat, 05 Dec 2009 20:49:57 +0000 http://www.curdsnwhey.com/can-i-substitute-cottage-for-ricotta-cheese-in-recipes/#comment-2516 I have frquently substituted ricotta with cottae (large curd). Slightly different taste but still very good. --Or you could always ask Rachel Ray. I have frquently substituted ricotta with cottae (large curd). Slightly different taste but still very good. –Or you could always ask Rachel Ray.

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