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	<title>Comments on: Help Home Cheesemakers, Can I Use A Low Fat Milk To Make Feta Cheese?</title>
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	<link>http://www.curdsnwhey.com/help-home-cheesemakers-can-i-use-a-low-fat-milk-to-make-feta-cheese/</link>
	<description>Questions and Answers about Cheese</description>
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		<title>By: Clara Theron</title>
		<link>http://www.curdsnwhey.com/help-home-cheesemakers-can-i-use-a-low-fat-milk-to-make-feta-cheese/comment-page-1/#comment-1538</link>
		<dc:creator>Clara Theron</dc:creator>
		<pubDate>Fri, 16 Oct 2009 08:34:13 +0000</pubDate>
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		<description>Yes you can, but it will probably be more like a rossito, or crumbly cottage cheese.
I prefer that to feta anyway.</description>
		<content:encoded><![CDATA[<p>Yes you can, but it will probably be more like a rossito, or crumbly cottage cheese.<br />
I prefer that to feta anyway.</p>
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		<title>By: pinkie</title>
		<link>http://www.curdsnwhey.com/help-home-cheesemakers-can-i-use-a-low-fat-milk-to-make-feta-cheese/comment-page-1/#comment-1537</link>
		<dc:creator>pinkie</dc:creator>
		<pubDate>Fri, 16 Oct 2009 08:21:47 +0000</pubDate>
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		<description>Yes it would be just about the same. The taste may differ slightly though but sure!</description>
		<content:encoded><![CDATA[<p>Yes it would be just about the same. The taste may differ slightly though but sure!</p>
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