9 Comments so far

1. kekedj214

   thankks alot

2. silne08

   another gentleman on youtube made mashed cauliflower. His didn’t come out too watery and it was much thicker like mashed potatoes because after cooking the cauliflower, he pressed them with paper towels many times. It sounds strange but it turned out very well. I think this is a fantastic substitute for mashed potatoes. I’m making mine right now as I’m typing this to you and I will be sprinkling cheese on the top of mine. yum! ^_^

3. LolaDoggie

   I would have used a regular tater masher instead of a blender or food processor (even though I own 1 of each).

4. ThePreciousluv

   Girl that was good I did not know you tried that. LOL mine was a MESS yes a MESS but I did not have the correct ingred. I dont think hahaha. Thanks

5. Malvo12

   Thanks for this. I will for sure make this. Thanks for the compliment as well =-)

6. kbf1

   I’m gonna try it too!  I love cooking videos

7. RUH8IN

   Your to cute!

8. MsScorpio67

   If you used all the Cauliflower it probably would have been thicker. Good Video girlie…Thanks. I think I’m gonna try it too

9. 2livesmart

   Thanks, you are right I probably should have used the entire bunch. Let me know how yours turns out.