2 Comments so far

1. CYNTHIA

   Just a bit of mashed potato cheese and diced onion, cook the onions a little and then mix three ingredients together. . Shape into patties about burger size and fry

2. *Merry* Bo?e Narodzenie Szcz??li

   Cheese And Onion Fritters Recipe

   Cheese And Onion Fritters has an incredible taste. The cheese and eggs gives the Cheese And Onion Fritters an unbelievable taste.Cheese And Onion Fritters is inspired by restaurants across the world.

   Ingredients
   4 eggs
   4 oz. grated cheese seasoning
   1/4 pint white sauce
   1 grated onion
   2 oz. flour
   1 oz. dripping or vegetable shortening
   1/2 gill tomato ketchup
   2 oz. dripping or vegetable shortening for frying

   How to make Cheese And Onion Fritters
   Fry onion until soft in 1 oz. dripping.
   Add to beaten eggs with flour, grated cheese, seasoning.
   Beat until smooth.
   Heat some of the shortening in frying pan.
   Drop in 3 separate spoonfuls of mixture and cook until golden on underside, turn and cook on other side.
   Drain and put on hot dish.
   Continue cooking like this until all mixture is used.
   Meanwhile make white sauce, add ketchup and heat without boiling.
   Arrange on flat dish, serve sauce separately.
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   Cheese and Onion Fritters
   Makes 6 fritters

   Ingredients
   200g/8oz plain unbleached flour
   2tsp baking powder
   2tsp salt
   1tsp black pepper
   2 free range eggs
   280ml/½pt milk
   2 tbsp melted butter
   1 onion
   2 handfuls grated cheese
   oil for frying

   Instructions
   Sift together the flour, baking powder, salt and pepper.
   Beat the eggs with the milk and melted butter.
   Stir this mixture into the dry ingredients.
   Add the grated cheese and stir.
   Chop the onion into small pieces and fry until brown and soft.
   Add to the mixture.
   Fry in oil until browned on both sides and cut to shape if required.
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