Substitution For Feta Cheese?

Filed in Category Feta Cheese

I’m making a greek dish tonight that calls for feta cheese. We don’t have any feta cheese, but we have ricotta and also Parmesans. Could either of these be substituted for the feta?
I’ve never had a greek dish before so I’m not sure what will go with it.
Thanks!

4 Comments so far

  1. Prince of Tides on October 30, 2009 11:48 pm

    Personally I’d use a white English cheese. Do NOT use Parmesan! You can get Feta cheese in the Co-op and also Sainsbury’s etc.
    Enjoy your meal.

  2. johnl762 on October 31, 2009 12:08 am

    goat cheese, but you may not have that either

  3. rebarred on October 31, 2009 12:13 am

    try gorgonzola its similar with a salty taste make sure put beets in too.

  4. maxmom on October 31, 2009 12:45 am

    You could use ricotta (the block kind), but it won’t have that greek feta flavor.


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