<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Substitution For Feta Cheese?</title>
	<atom:link href="http://www.curdsnwhey.com/substitution-for-feta-cheese/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.curdsnwhey.com/substitution-for-feta-cheese/</link>
	<description>Questions and Answers about Cheese</description>
	<lastBuildDate>Tue, 07 Feb 2012 10:58:58 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.2.1</generator>
	<item>
		<title>By: maxmom</title>
		<link>http://www.curdsnwhey.com/substitution-for-feta-cheese/comment-page-1/#comment-1805</link>
		<dc:creator>maxmom</dc:creator>
		<pubDate>Sat, 31 Oct 2009 00:45:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.curdsnwhey.com/substitution-for-feta-cheese/#comment-1805</guid>
		<description>You could use ricotta (the block kind), but it won&#039;t have that greek feta flavor.</description>
		<content:encoded><![CDATA[<p>You could use ricotta (the block kind), but it won&#8217;t have that greek feta flavor.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: rebarred</title>
		<link>http://www.curdsnwhey.com/substitution-for-feta-cheese/comment-page-1/#comment-1804</link>
		<dc:creator>rebarred</dc:creator>
		<pubDate>Sat, 31 Oct 2009 00:13:21 +0000</pubDate>
		<guid isPermaLink="false">http://www.curdsnwhey.com/substitution-for-feta-cheese/#comment-1804</guid>
		<description>try gorgonzola its similar with a salty taste make sure put beets in too.</description>
		<content:encoded><![CDATA[<p>try gorgonzola its similar with a salty taste make sure put beets in too.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: johnl762</title>
		<link>http://www.curdsnwhey.com/substitution-for-feta-cheese/comment-page-1/#comment-1803</link>
		<dc:creator>johnl762</dc:creator>
		<pubDate>Sat, 31 Oct 2009 00:08:41 +0000</pubDate>
		<guid isPermaLink="false">http://www.curdsnwhey.com/substitution-for-feta-cheese/#comment-1803</guid>
		<description>goat cheese, but you may not have that either</description>
		<content:encoded><![CDATA[<p>goat cheese, but you may not have that either</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Prince of Tides</title>
		<link>http://www.curdsnwhey.com/substitution-for-feta-cheese/comment-page-1/#comment-1802</link>
		<dc:creator>Prince of Tides</dc:creator>
		<pubDate>Fri, 30 Oct 2009 23:48:51 +0000</pubDate>
		<guid isPermaLink="false">http://www.curdsnwhey.com/substitution-for-feta-cheese/#comment-1802</guid>
		<description>Personally I&#039;d use a white English cheese.  Do NOT use Parmesan!   You can get Feta cheese in the Co-op and also Sainsbury&#039;s etc.
Enjoy your meal.</description>
		<content:encoded><![CDATA[<p>Personally I&#8217;d use a white English cheese.  Do NOT use Parmesan!   You can get Feta cheese in the Co-op and also Sainsbury&#8217;s etc.<br />
Enjoy your meal.</p>
]]></content:encoded>
	</item>
</channel>
</rss>

